|
Salad caprese with basil pesto |
140 CZK |
|
|
Lamb´s lettuce salad with goat cheese, rocket, figs and lime balsamico vinegar |
170 CZK |
|
|
Lettuce salad with roastbeef, grilled vegetables and honey-mustard dressing |
190 CZK |
|
Salad Caesar with chicken meat, anchovy dressing, croutons and parmesan cheese |
190 CZK |
||
Roastbeef with chipotle mayonaisse, capparis, freshly milled pepper and baked baquette |
220 CZK |
Chicken broht with root vegetables and homemade noodles |
60 CZK |
||
Vegetable soup „Minestrone“ with parmesan cheesel |
60 CZK |
||
Soup of the day |
50 CZK |
Tagliatelle with garlic, rocket pesto and parmesan cheese |
190 CZK |
||
|
Penne with salmon, green asparagus, dill and cream sauce |
230 CZK |
|
Tagliatelle with beef tenderloin, sundried tomatoes, chilli, cream and parmesan cheese |
270 CZK |
|
Chicken supreme with vegetable bulgur and thyme sauce |
280 CZK |
|
Beef burger with emmentaler cheese, romaine lettuce, grilled peppers and french fries |
290 CZK |
||
|
Grilled fillet of salmon with roasted fennel, carrot and lemon sauce |
320 CZK |
|
|
Filet Mignon steak with lyonnaise potatoes, grilled asparagus and pepper demi-glace |
490 CZK |
|
Baked pork ribs in honey-pepper sauce with salad coleslaw and bread |
250 CZK |
|
|
Young bull goulash with dark beer, potato pancakes and red onion |
280 CZK |
|
Confit of duck leg with red cabbage and herb-bread dumplings |
280 CZK |
||
Pork chop with potatoes au gratin, mustard sauce and baby carrot |
280 CZK |
|
Mango sorbet with strawberries and fresh mint |
90 CZK |
|
|
Homemade pistachio cheesecake with caramel sauce |
110 CZK |
|
Chocolate fondant with raspberry sorbet |
120 CZK |
||
Selection of traditional cheese garnished with grapes and walnuts |
140 CZK |